Sea salt and chocolate. We simply couldn't resist this classic pairing.

We've taken our classic brownies, dipped them in dark chocolate, and sprinkled them with the finest sea salt we could find. These bites feature handcrafted sea salt from Amagansett Sea Salt Co. on Long Island. Each brownie bite is cut by hand, dipped by hand, and sprinkled with just a bit of Amagansett's pure sea salt.

About Amagansett Sea Salt Co.

Amagansett Sea Salt is premium, unrefined finishing salt, crafted entirely by hand in small batches from the Atlantic Ocean. Our traditional open-air process is entirely natural, requiring only the sea, sun, wind, and patience. We do not boil or oven-dry seawater. We do not trap the process in a greenhouse or a factory building. We use no chemicals or anti-caking agents. By carefully balancing solar evaporation and exposure to the crisp, clean ocean breezes, seawater slowly forms into white salt crystals having a mild, briny yet sweet flavor and a soft distinctive crunch. Our hand-cultivated American-made salt is a moderately coarse sea salt, best described as a cross between "sel gris" and "traditional" salt. It is valued for its briny taste of the Northeast and the Atlantic, for its pleasingly distinct texture (not too hard and not too soft), and for its beautiful grain shape, size, and color.

Visit them at amagansettseasalt.com.